Kevin Belton's New Orleans CelebrationsNew Orleans is known as the "Festival Capital of the World," hosting more than 130 vibrant festivals each year that showcase the unique food and multicultural heritage of the city. KEVIN BELTON'S NEW ORLEANS CELEBRATIONS showcases the food of the Big Easy - from fried oyster po-boy sandwiches with blue cheese and buffalo sauce, to Creole brined chicken with collards and yams, to duck and andouille gumbo with potato salad. During colorful location segments, chef Kevin Belton chats with food vendors and mingles with festival goers at the Oyster Festival, the French Market Creole Tomato Festival, Bastille Day Fete, Satchmo . . . |
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| Thursday, Nov 14, 2019 - 7:30 PM "Italian Fest" Fried Calamari with Creamy Lemon Butter Sauce; Meatball Po-Boy; Sausage and Pepper Calzone.. D 
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| More Kevin Belton's New Orleans Celebrations on ALL (MT) |
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Thursday, Nov 14, 2019 - 7:30 PM
"Italian Fest"
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Friday, Nov 15, 2019 - 3:30 PM
"Bbq Fest"
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Friday, Nov 15, 2019 - 7:30 PM
"Cajun Fest"
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Sunday, Nov 17, 2019 - 7:30 PM
"Latin Fest"
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Monday, Nov 18, 2019 - 7:30 PM
"Burger Fest"
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Tuesday, Nov 19, 2019 - 3:30 PM
"Oyster Fest"
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Tuesday, Nov 19, 2019 - 7:30 PM
"Vieux Carre Salute"
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Wednesday, Nov 20, 2019 - 7:30 PM
"All That Jazz Fest"
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Thursday, Nov 21, 2019 - 7:30 PM
"Bbq Fest"
(CREATE)
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Friday, Nov 22, 2019 - 3:30 PM
"Oyster Fest"
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