Jamie's Quick & Easy Food

English chef, author and restaurateur Jamie Oliver began cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to The River Cafe in London, where he was famously spotted by a television production company. His television and publishing career began in 1999 with The Naked Chef series. His latest project, JAMIE'S QUICK & EASY FOOD, offers the ultimate set of go-to recipes that are quick to prepare and easy to remember - perfect for those who love their grub, but don't have . . .

Episode Description
Thursday, Nov 7, 2019 - 7:00 PM
"Pesto Chick/'Nduja/Sausage Bake"
This week on Jamie's Quick & Easy Food, Jamie's cooking up super-indulgent flaky pastry pesto chicken, a flavor-packed way, to treat the family. Followed by spicy nduja vongole, sophisticated surf and turf pasta that's a lightning quick supper. Plus his comforting sausage bake - brilliantly quick, gorgeous grub for those you love. D
Show is TVG

More Jamie's Quick & Easy Food on ALL (MT)
Thursday, Nov 7, 2019 - 7:00 PM "Pesto Chick/'Nduja/Sausage Bake" (CREATE)
Show is TVG
Sunday, Nov 10, 2019 - 7:00 PM "Wings/Steak/Mushroom Pasta" (CREATE)
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Tuesday, Nov 12, 2019 - 7:00 PM "Sea Bass/Mushrooms/Chicken/Pineapple" (CREATE)
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Thursday, Nov 14, 2019 - 7:00 PM "Beef/Rice/Salmon/Plum Tarte" (CREATE)
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Sunday, Nov 17, 2019 - 7:00 PM "Lamb Kofta/Broad Bean Salad/Alaska" (CREATE)
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Tuesday, Nov 19, 2019 - 7:00 PM (CREATE)
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Saturday, Dec 21, 2019 - 9:00 AM "Scallops/Steak/Pastry Puff" (IDAHO)
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Saturday, Dec 28, 2019 - 9:00 AM "Tuna/Meatballs/Cookies" (IDAHO)
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Sunday, Dec 29, 2019 - 7:00 PM "Scallops/Steak/Pastry Puff" (CREATE)
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Tuesday, Dec 31, 2019 - 7:00 PM "Tuna/Meatballs/Cookies" (CREATE)
Show is TVG