Cook's Country |
| Episode Description |
| Monday, Oct 28, 2024 - 11:30 PM "Spiced Chicken Dinners" Hosts Julia Collin Davison and Bridget Lancaster make Kombdi, Jira Ghalun (Cumin-Scented Chicken). Tasting Expert Jack Bishop challenges Julia to a tasting of honey. Toni Tipton-Martin talks about the history of hot honey, and test Cook Morgan Bolling makes her grandma's Hot-Honey Chicken. D 
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Monday, Oct 28, 2024 - 11:30 PM
"Spiced Chicken Dinners"
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Wednesday, Oct 30, 2024 - 7:00 AM
"Spiced Chicken Dinners"
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Wednesday, Oct 30, 2024 - 9:30 AM
"Puerto Rican Classics"
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Wednesday, Oct 30, 2024 - 10:00 AM
"Spiced Chicken Dinners"
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