Cook's Country




Episode Description
Monday, Jun 20, 2022 - 11:30 PM
"Pork, Peaches and Potatoes"
Host Julia Collin Davison makes Bacon-Wrapped Pork Roast with Peach Sauce. Equipment expert Adam Reid reveals his top pick for graters. Toni Tipton-Martin explores the rich German community in Texas and Morgan Bolling makes Texas Potato Pancakes. D

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Monday, Jun 20, 2022 - 11:30 PM "Pork, Peaches and Potatoes" (CREATE)

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Saturday, Jun 25, 2022 - 11:30 AM "Pork and Pie" (IDAHO)
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Saturday, Jul 2, 2022 - 11:30 AM "Holiday Feast" (IDAHO)
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