Cook's Country




Episode Description
Wednesday, May 5, 2021 - 11:30 PM
"Beef Kebabs and Cheese Bread"
Test cook Christie Morrison makes host Bridget Lancaster Shashlik-Style Beef Kebabs. Next, tasting expert Jack Bishop has Bridget taste ground cumin. Finally, test cook Bryan Roof shows host Julia Collin Davison how to make a Georgian specialty, Adjaruli Khachapuri. D
Show is TVG

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