Cook's Country

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Episode Description
Wednesday, Nov 13, 2019 - 10:00 PM
"Spaghetti House Classics"
Test cook Christie Morrison makes host Julia Collin Davison the perfect hearty beef lasagna. Then, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of block mozzarella. And finally, test cook Lan Lam makes Bridget a new weeknight favorite - chicken scarpariello. D
Show is TVG

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Wednesday, Nov 13, 2019 - 10:00 PM "Spaghetti House Classics" (CREATE)
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Friday, Nov 15, 2019 - 10:00 PM "Tex-Mex Favorites" (CREATE)
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Saturday, Nov 16, 2019 - 11:30 AM "A Trip to the Big Easy" (IDAHO)
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Sunday, Nov 17, 2019 - 4:00 PM "A Trip to the Big Easy" (PLUS)
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Monday, Nov 18, 2019 - 10:30 AM "Holiday Roast and Potatoes" (PLUS)
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Monday, Nov 18, 2019 - 10:00 PM "Pacific Northwest Supper" (CREATE)
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Wednesday, Nov 20, 2019 - 10:00 PM "Summer Steak and Salad" (CREATE)
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Friday, Nov 22, 2019 - 10:00 PM "Reimagining Italian-American Classics" (CREATE)
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Saturday, Nov 23, 2019 - 11:30 AM "Comfort Food Done Right" (IDAHO)
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Monday, Nov 25, 2019 - 10:30 AM "Pub-Style Seafood" (PLUS)
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