Simply Ming

Ming and his guest chefs get inspiration from his East-West pantry and surprise ingredients that range from exotic fruits and vegetables to meats and fish. From filleting a fish to sharing the technique for cooking veggies kids will love, Ming and his guests use their culinary tricks to bring you delicious new recipes.

Episode Description
Saturday, Apr 17, 2021 - 8:00 AM
"Ming Tsai with Guest Andrew Zimmern"
Andrew Zimmern the man known for tracking the world's most bizarre foods joins Ming in his loft kitchen. Andrew cooks up a Shrimp Etouffee, and Ming follows that up with one of his favorites he makes at home: a Classic Salt and Pepper Head on Shrimp served over rice. It's shrimp two ways on this episode of Simply Ming. D
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More Simply Ming on IDAHO (MT)
Saturday, Apr 17, 2021 - 8:00 AM "Ming Tsai with Guest Andrew Zimmern" (IDAHO)
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Saturday, Apr 24, 2021 - 8:00 AM "Ming Tsai with Guest Jacques Pepin" (IDAHO)
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Saturday, May 1, 2021 - 8:00 AM "Ming Tsai with Guest Kristen Kish" (IDAHO)
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